Cenobio brings together Pollera, Barsaglina and Merlot.
Merlot 60% - Pollera 20% - Barsaglina 20%
Campaccio - Pino - Pino vecchio
THE CHARACTERISTICS OF CENOBIO
Cenobio, named after a historical term for a monastic community, welcomes all our red grapes into a community of its own: Pollera, Barsaglina and Merlot.
It begins on the nose with floral notes, surrounded by morello cherry, black pepper, aromatic herbs and a stony trace that gives value to the bouquet.
In the mouth, it is broad, has a clear progression with a body innervated by fresh sensations, the tannic structure is articulated and agile, giving support and vitality to the gustatory tension up to the pleasantly long and spicy finish.
GRAPES: Merlot 60% | Pollera 20% | Barsaglina 20%
PRODUCTION AREA: Monte dei Bianchi
ALTITUDE: 350/400 m s.l.m.
EXPOSURE: East | Southeast
AGE: 15-16 anni
GRAPE HARVEST: 2nd / 3rd week of September
BOTTLES PRODUCED: 5000
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